Goodside Grocery of Sheboygan is Hiring a General Manager
Posted July 24, 2015
Goodside Grocery and Food Co-op of Sheboygan is expanding its local grocery operations and seeking a qualified candidate for general manager. This is a full-time management position and will oversee all aspects of daily operations.
Purpose – To oversee all aspects of daily Co-op operations and meet organizational goals established by the Board of Directors while remaining within Board defined limits and aligned with the Co-op’s mission statement.
Responsibilities include but are not limited to: • Establish organizational goals, performance objectives, guidelines and best practices that are based on Board Policy and strive towards achieving them • Oversee store operations based on the goals, objectives, and standards of the organization • Oversee, assist, and supervise volunteers and employees in planning and performance to achieve goals and objectives
Review of applications will begin July 15, 2015 ; SEE FULL POSTING HERE
Academic Specialist Position at Michigan State University Center for Regional Food Systems (CRFS)
Posted July 24, 2015
The Michigan State University Center for Regional Food Systems (CRFS) is accepting applications for an Academic Specialist to support existing CRFS initiatives, including the Michigan Good Food Fund. This position will provide outreach and business assistance to Michigan food businesses to increase good food access in low-income communities.
This is a full-time, annual year position. Applications will be acepted until Monday, August 10, 2015, or until a suitable candidate is identified. To apply, visit the MSU Jobs Website jobs.msu.edu and search for faculty/academic staff posting #1627.
Program Coalition Coordinator – Fondy Food Center
Posted July 23, 2015
Agency Overvew: The Fondy Food Center is a 501c3 nonprofit whose mission is to connect North Side Milwaukee to healthy, locally grown food. The agency fulfills this mission byoperating Milwaukee’s largest open-air and producer-only farmers market in the heart ofMilwaukee’s North Side and a 40-acre environmentally sustainable farm in Port Washington.
Overall Responsibilities: Working with the Executive Director and the Development Director, the Program Coalition Coordinator will be responsible for coordinating the startup and ongoing activities of a regional coalition of farmers markets to increase the consumption of locally grown fruits and vegetables by the low income residents. This position will also be responsible forassisting in the day-to-day operational aspects of the nonprofit, including processing accounts payable/receivable, donor record maintenance, and associated tasks.
Commitment: This is a full-time, grant-funded, salaried position with medical/ dental benefits. To Apply: Send a resume WITH COVER LETTER via email to firstname.lastname@example.org. SEE POSITION POSTING HERE
Full Harvest Farm is Seeking Field Workers
Posted July 14, 2015
Growing Home Hoop House Program Manager
Posted July 7, 2015
Position Description: Growing Home is a local food program of HALO Inc. The Hoop House Program Manager is primarily responsible for the daily operations of the hoop house. This involves all aspects of plant propagation, maintaining the facilities, plant and produce sales and marketing, managing volunteers, and supervising a training program out of the hoop house.
This is a part-time, 20-25 hr per week position that pays $11/hr. No Benefits. Possibly starting as an unpaid internship until funding is secured. Start Date is ass early as July 2015.
Program Background: HALO Inc. is a homeless shelter in Racine Wisconsin. In 2012 we received a grant for a hoop house and to develop a training program in urban agriculture, primarily focused on season extension and hoop house production. The program will provide training focused on low income individuals who wish to find agricultural work or are already involved in agricultural production but wish to extend their growing season using hoop houses. The products grown in the hoop house will be sold locally to fund the program.
Qualifications: High school diploma required, bachelor’s degree preferred;Supervisory experience, preferably with volunteers or farm workers; Strong organizational skills and ability to follow through on tasks; Ability to work independently but communicate as needed for guidance and clarification; Demonstrated experience in project, program and/or organizational management; Experience, familiarity, and/or passion with urban agriculture and local food systems ;Ability to work weekends required; At ease working outside in an urban environment during all seasons and all weather; Ability to perform hard and repetitive physical work, and lift at least 50lbs; Willingness to work among diverse populations; Computer literacy, comfort with technology, social networks and email outreach.
Email resume and 3 professional references to Sasha Broadstone email@example.com.
Farm to School Americorps Position – Winnebago Co.
Posted June 26, 2015
The Winnebago County Health Department is seeking candidates to fill an opening for a full-time AmeriCorps Farm to School service position, beginning August. The AmeriCorps Farm to School program is a unique opportunity to engage in public service and gain guided professional development while actively participating in the Farm to School movement. As an AmeriCorps Farm to School Member you will be engaged in the tasks of a nutrition education and community outreach, as well as special service days and projects as an AmeriCorps. The AmeriCorps member serving in this position will work with school districts in Winnebago County to expand the purchase of local seasonal foods in school meal programs and provide student education about fresh, local, and nutritious foods. The member will work primarily with elementary and middle school students, teachers, farmers, food service personnel, parents, and a wide range of community partners.
This appointment is full-time, beginning August 19, 2015 and ending in August of 2016, with a 1,700 hour commitment (approx. 33 hours/wk).
Application Procedure and Deadline: Please submit a resume, contact information for two professional references, and a letter of interest including a statement explaining why you think farm-to-school is important for Wisconsin schools by July 1, 2015 to Sarah Wright,firstname.lastname@example.org. For more information, call Sarah at (920)232-3025.
REAP Food Group
Posted June 23, 2015
Farm to School Program Coordinator: This person will provide management and training support to four half-time AmeriCorps Farm to School educators. Additionally, the Farm to School Program Coordinator will work directly with school staff, area chefs, and community organizations to carry out chef in the classroom programming, manage farm to school volunteers, plan educational farm to school events and provide general program support. Link to more info:http://www.reapfoodgroup.org/images/stories/pdfs/FarmtoSchoolProgramCoordinator_2015.pdf
Communications Director – REAP Food Group
Posted June 23, 2015
REAP Food Group is seeking candidates for a full-time Communications Director position. This person will develop and implement the overall communications strategy for the organization, including promotion of REAP’s mission and events, public relations, member and donor communications, website management, design of printed materials, and social media outreach. The Communications Director will be involved in event planning and represent REAP at media events and before audiences at other outreach events. Link to more info: http://www.reapfoodgroup.org/images/stories/pdfs/CommDir2015.pdf
REAP Food Group is hiring Farm to School Educator Positions
Posted June 8, 2015
REAP Food Group is seeking candidates to fill four 50% time AmeriCorps positions with the REAP Farm to School program. This is a one-year appointment with a 900 hour commitment (average 20 hours/wk). The position will begin August 15, 2015 and end August 14, 2016. Contingent on funding, members will be under contract with the Wisconsin Department of Agriculture’s AmeriCorps program and will be under the supervision of REAP staff to continue and expand upon existing farm to school programming in Madison public schools.
REAP AmeriCorps members will be based out of REAP Food Group’s office in downtown Madison, WI and will report directly to the REAP Farm to School Program Manager. Work hours will fall primarily between 8am-4pm Mon-Fri; it is imperative that members have availability during these hours. Occasional weekend and evening hours may be required.
Application Deadline: 5pm July 10, 2015
Contact: Natasha Smith, HUnatashas@reapfoodgroup.orgUH, 608-310-7836
Employment Opportunity at the Biodynamic Association
Posted May 29, 2015
The Biodynamic Association (BDA) is a nonprofit association of individuals, groups and organizations in North America who are committed to healthy food, healthy soil and healthy farms. Founded in 1938, the BDA today serves thousands of gardens, farms, vineyards and agricultural operations striving to create diverse, balanced farm and garden ecosystems that generate health and fertility. Biodynamics is not just a holistic agricultural system, but a potent movement for new thought and practices in all aspects of life connected to food and agriculture.
We currently have openings for one or several individuals to join our staff team, based in our Milwaukee, WI office.
To fill the roles that we currently have open, we are seeking candidates with skills and experience relevant to: Budgeting and financial management; Database maintenance and development (ideally CiviCRM or similar); Tracking and acknowledging memberships, donations and grants; Event registration; IT and phone systems; Other administrative and staff support tasks, including data entry and filing.
To request the full position announcement, e-mail: email@example.com or call 262-649-9212 x6
SUMMER 2015 DEVELOPMENT INTERN for REAP Food Group
Posted May 12, 2015
The Development Intern will work directly with REAP’s Development Director to assist with research, outreach, and administration. This internship is an excellent opportunity for students interested in nonprofit development, event planning, and communications. The internship requires a minimum of 15 hours per week (flexible schedule) at the REAP Office during regular business hours. Occasional evenings and weekends may be required. The internship begins as soon as possible throughAugust 28, 2015.
Application Deadline: May 15, 2015
SUMMER 2015 EVENT PLANNING INTERN for REAP Food Group
Posted May 12, 2015
The Event Planning Intern will work directly with REAP’s Executive Director and Farm to Business Program Manager to assist with event research, outreach, and administration. This internship is an excellent opportunity for students interested in nonprofits, event planning, communications, and public relations. The internship requires 8-10 hours per week at the REAP Office during regular business hours. Occasional evenings and weekends may be required. The internship begins as soon as possible through August 28, 2015.
Deli Bakery Team Member
Posted May 8, 2015
The Free Market, a relatively new Local Organic Grocery Store in Appleton is in the early stages of creating healthy bakery and deli alternatives for our customers. We strive to use organic and gluten free ingredients to meet our customers needs. We want a person who wants to be part of a close team and make a difference.
Contact Cindy Weinfurter for more information: 920/968-1260, firstname.lastname@example.org
Summer Intern for Food Security Project
Posted April 30, 2015
General description: The student will be employed by the UW-Madison Population Health Institute but all work will be conducted at Centro Hispano of Dane County. This project is a one summer pilot conducted by Centro Hispano of Dane County consisting of educational workshops and listening sessions with Latino residents of South Madison. The pilot will have three sessions with four workshops each from July through September. The goal of the program is to explore outreach and education strategies specifically designed to increase food procurement strategies, such as SNAP, WIC, and community gardens, with the aim of increasing fruit and vegetable consumption. The main objective is to expand Centro Hispano’s general support services to include trainings and referrals related to food access. The target population for this pilot is the Latino community receiving services at Centro Hispano.
Employer: Centro Hispano On Busline: Yes
Pay: $10/hour Deadline: 5/8/2015 # of positions: 1
For more information, contact: Hester Simons, email@example.com, 810 W Badger Rd, Madison, WI 53713, 608-255-3018, http://www.micentro.org/
Micro-Farming Innovation & Diversity Assistant
Posted April 28, 2015
Timeline: (June 1 – August 31, 2015) 15 hrs/ week; (Sept. 1 – November 20, 2015) 5 hrs/ week
Purpose: To support further development of the UW-Extension Micro-farming program as both an innovative and replicable model which fosters a diverse group of emerging farmers. The Micro-farming program seeks to continue building its impact as a sustainable program model, collaboratively working with UWEX colleagues, partnered organizations, and local businesses.
More information: http://milwaukee.uwex.edu/2015/04/24/urban-ag-job-microfarming-innovation-diversity-assistant/
Farmers Market Internship
Posted April 23, 2015
Sheboygan County Interfaith Organization is looking for a reliable passionate individual to help increase access to fresh and healthy food through Foodshare and EBT sales at the Sheboygan and Plymouth Summer Farmers Markets. The position will be responsible for marketing food share and EBT usage at the Market through community partnerships, outreach and social media. This position will also support the Farmers Market Coordinator with the Market Information Booth. The Farmers Market Intern is expected to have a thorough understanding of the SCIO Farmers Market Mission and be familiar with the Vendor Guidelines and Rules. This position requires strong customer service skills, a team-oriented attitude, and the ability to think on your feet in a fast-paced environment. This is a physical job and applicant must be able to lift 50lbs.
http://www.sheboygancountyinterfaith.org/farmers-market.html. Contact Heidi for more information: Scio.firstname.lastname@example.org
Seasonal Garden Program Manager – Lake Valley Camp
Posted April 15, 2015
Lake Valley Camp is a summer Resident Camp located outside of Boscobel, WI. The camp provides enrichment and educational experiences for children living in underserved neighborhoods of Milwaukee. This free program provides life changing experiences to over five hundred young people every year.
The Garden Program Manager will oversee the production and educational aspects of the camp’s garden. The one-acre garden provides educational opportunities for 9-14 year-old participants, jobs for 17-year olds who have grown up in the Lake Valley Camp program and provides fresh produce for the camp’s food service operation.
Significant garden knowledge, teaching skills, as well as the ability to motivate a group of teens towards a common goal are requirements of the position. The commitment runs from June 10th – August 14. Schedule within that timeframe will be discussed during the interview process. To apply, please go to www.lakevalleycamp.org, Click the “Join our Team” tab to view position information and to submit your application! Also, contact Jim Flint, Camp Director at (414) 431-4508 for more information!
National Farm to School Network- Paid Intern
Posted April 11, 2015
Urban Agriculture Coordinator – PEOPLE
Posted April 9, 2015
This position is part of the Community and Regional Food System Project and involves implementing the third year of an urban agriculture and food system curriculum in the PEOPLE Program at UW-Madison.
JOB RESPONSIBILITIES/ Spring 2015: Prepare for the summer program by leading the steps outlined in the Program Guidebook, including the search for program instructors, tour arrangements, curriculum review and improvement, making arrangements for the urban ag internships, and communication with PEOPLE Program staff
Summer 2015: Supervise the overall program, co-prepare curriculum for the 1- or 3-week course, evaluate the 2015 program and update the Program Guidebook for 2016.
QUALIFICATIONS: Pursuing a degree in a field related to urban food systems; Master’s degree candidate preferred but junior or senior undergraduates may apply; Excellent communication skills; Excellent organizational skills; Experience working independently and on teams; Experience working in multicultural settings
POSITION DETAILS: Approximately 10 hours per week in the spring, 30 in the summer; Student hourly position; $14-$17/hour depending on experience; Approximate start date: April 22nd, 2015
If interested, send a *brief* email introduction explaining your interest in this position accompanied by your resume to email@example.com by April 17th, 2015.
Community Gardens Program Assistant
Posted April 3, 2015
Community GroundWorks is seeking a Community Gardens Program Assistant! This is a full time job with benefits! This person will be responsible for helping to coordinate the technical assistance of the Dane County Community Gardens Network. We are actively seeking to enhance our organizational diversity, so candidates with non-dominant backgrounds are strongly encouraged to apply.
For a complete job description and application information, please click here. Applications are due April 15, 2015. Please send all inquiries to firstname.lastname@example.org.
Nourish is Hiring: Urban Farm Manager and Program Coordinator
Posted April 1, 2015
Urban Farm Manager
Nourish is a farm-to-table, education organization that empowers the community through experiential learning opportunities that focus on healthy, local food that has been grown sustainably. The urban farm manager will oversee vegetable and fruit production, coordinate volunteers, and facilitate garden-based education on a 1/4 acre urban garden and in a rural hoophouse. Food grown on the land will be distributed to Nourish programs, as well as community partners and nonprofits.Full job description: http://www.nourishfarms.org/wp-content/uploads/2015/03/Urban-Farm-Manager_March2015.pdf
Nourish Farms Inc. is seeking candidates for a Program Coordinator position. This is an excellent opportunity for someone who is passionate about food, sustainable agriculture, experiential teaching and learning, helping and making an impact in our community.Full job description: http://www.nourishfarms.org/wp-content/uploads/2015/03/Program-Coordinator_March2015.pdf
Interested parties should send their cover letter and resume to:
E Mail: email@example.com
Snail Mail: P.O. Box 1191, Sheboygan, WI 53082
Regional Food Systems Educator Position – University Of Nebraska Extension
Posted March 30, 2015
Do you have the drive to lead production development in a regional food system? Can you be a strong regional expert and develop focused, comprehensive learning programs for improving production, profitability, environmental stewardship, food security, entrepreneurship, business opportunity, and consumer awareness in regional food systems?
We have an excellent opportunity for a full-time faculty position located in Weeping Water, Nebraska that serves east central Nebraska. We want individuals who are self-directed and able to work in a flexible environment. The focus of this position will be Regional Food Systems. This person will teach and coordinate regional food systems programs regionally in a) improved profitability and sustainability with emphasis on yield potential, input efficiency and integrated pest management; b) reducing environmental and food safety risk and encouraging resource stewardship; c) enhanced resiliency of regional food systems from climate variability; d) entrepreneurial and business planning practices; and e) expanded consumer and youth awareness of regional food systems and food security issues.
- Master’s degree with one degree in Agronomy, Crop Science, Horticulture, Entomology, Plant Pathology, Regional/Local/Urban Food Systems, or other closely related field required. Master’s degree must be completed by start date.
- Successful experience teaching in a formal or non-formal setting.
- Demonstrated ability to communicate (i.e. publications, web media, presentations).
- Specific knowledge and/or experience in regional/local food systems.
For a detailed job description, additional qualifications and how to apply, go to http://employment.unl.edu and search for requisition F_150061.
Northeast WI Food Hub Is Hiring a Coordinator!
Posted March 25, 2015
Are you someone who is interested in working with farmers and local food producers to bring high quality, local products to institutions such as schools, hospitals and restaurants? We need a charismatic, innovative, and energetic part-time/temporary Food Hub Coordinator to help support the Goodwill Grows Program.
The Food Hub Coordinator will be responsible for activities to coordinate the first season of the Northeast WI Food Hub which includes producer and buyer communication, software troubleshooting and logistics coordination. The person in this roll will need to have an ability to work with a diverse group of people and volunteers that make the Food Hub program a success.
The Position : 20-25 hours per week, 6 month temporary position which can be extended based on performance and funding. Starting salary is $12.00 / hr. This position offers our Great Rewards benefit package for part-time team members. Bachelor’s Degree is required with 2-5 years professional experience. For more information, contact Alex Tyink at : firstname.lastname@example.org . Interested in applying? Click here.
Communications and Project Support Intern
Posted March 18, 2015
Project: The Community & Regional Food System Project is a 5-year, USDA-funded research, education and outreach project that is evaluating innovation and promoting success within community and regional food systems as a means of alleviating food insecurity and related goals in American cities. The project has entered its final year, and staff assistance is needed to help compile and disseminate project findings and products to a national audience of food system practitioners, academics and the general public. Key partners include the UW-Madison, Growing Power, the Michael Fields Agricultural Institute and UW-Extension.
Position: Part-time internship, 15-20 hours per week – Intern can work with staff to craft flexible schedule, $12/ hour, Duration: April 13, 2015 – January 31, 2016
Send email introduction, ONE writing sample and resume to: George Reistad, Communications Coordinator, email@example.com. APPLY BY WEDNESDAY APRIL 1, 2015 FOR FULL CONSIDERATION
Summer Garden Caretaker
Posted March 18, 2015
Washburn School District in Bayfield County is hiring a full time Summer Garden Caretaker!
Position Overview: Help install and maintain new and existing school gardens including a vegetable garden, an orchard, a rain garden, a butterfly garden, high tunnel, school forest, and aquaponics lab. Work with other caretakers and the Green and Healthy School Instructor. More information.
Application Deadline: April 30th or until filled. To Apply, return a letter of interest, completed employment application and any references to: Greta Kochevar, Green & Healthy Instructor, C/O Therene Gazdik, P O Box 730, Washburn WI 54891 or electronically to firstname.lastname@example.org
St Croix County UWEX Internship
Posted March 13, 2015
St Croix County Extension (Baldwin, WI) is looking for a student or recent graduate passionate about local food systems and food production looking for an engaging summer internship experience. This intern will be helping us in Extension at the St Croix County office in Baldwin to build awareness of local food and food producers, food preservation and safe food handling and help us build connections between our producers and consumers. This intern will also help us find create ways to draw more local people to farmers markets in the county as well and also find ways to draw more urban people out to western WI to experience horticulture and agriculture while contributing to the economic vitality of St Croix County. The ideal candidate will be outgoing and possess good communication skills, some web-savvy and a passion for local foods! Deadline for application is March 27, 2015. http://stcroix.uwex.edu/2015/03/11/st-croix-county-internship-available/
TWO PART-TIME AMERICORPS FARM TO SCHOOL MEMBERS
NUTRITION EDUCATOR & COMMUNITY OUTREACH MEMBER
Posted March 5, 2015
Positions will include a paid stipend based on hours of service. Service hours for each position, the term range from 450 to 900 hrs. Applicants should be passionate, self-motivated individuals who have an interest and experience in supporting local agriculture and increasing access to local foods in area schools.
Please send a cover letter and resume to Marilyn Volden, Food Service Director, Viroqua Area Schools, 100 Blackhawk Drive, Viroqua, WI 54665 or email application materials to email@example.com Contact Marilyn, 608-637-1645, for more information.
Positions will begin upon enrollment. Term ends August 14, 2015. Applications will be accepted until positions are filled. Screening of applicants will begin immediately. EOE.
Posted March 5, 2015
Background: Hunger Task Force operates a 208-acre Farm and Fish Hatchery in Franklin, Wisconsin. The Farm is the only urban farm in the state that grows fresh fruits and vegetables for the express purpose of feeding the hungry, and hosts a variety of one-of-a-kind programs that benefit our community in many ways. The Farm is home to 173 acres of tillable land, an on-site fish hatchery, a 43-acre Oak Savanna, and a unique child nutrition education program which includes a quarter-acre school garden.
The Intern Position: The Farm and Fish Hatchery seeks Farm Interns to assists the Farm and Fish Hatchery Manager with the planting, maintenance and harvesting of vegetable and fruit crops at the Hunger Task Force farm in Franklin, Wisconsin. This full time intern position works in the greenhouse, fields and orchards and operates trucks, tractors, other equipment needed to cultivate and plant fields and orchards; irrigate crops, control weeds and harvest produce. The goal is to provide the Farm Interns with a dynamic, hands-on experience in the trades of agriculture, sustainability, nutrition, and hunger prevention.
On Saturday, March 7 we will have a Farm Open House event where we will be conducting farm intern interviews and providing a farm tour for potential candidates. If you are interested in attending this event please RSVP to Gary Zajc, Associate Director, via email (firstname.lastname@example.org) as soon as possible! The interviews will begin at 9:00 AM and will be conducted at our farm at 9000 S. 68th St, Franklin, WI.
If you have questions regarding this event please contact Gary at your earliest convenience. If you cannot make the open house, let us know and we can make alternative arrangements.
Food Justice Coordinator
Posted February 26, 2015
Milwaukee area social service organization Tikkun Ha-Ir seeks a part-time coordinator for its fresh produce distribution program for people in need. The position works with providers and recipient agencies to get fresh produce to people who need it. Hours are variable especially depending on the season. Salary is $15-$20 per hour depending on experience.
Farmers Market Coordinators
Posted February 25, 2015
Customer Service Manager: Seasonal Part Time Work
Posted February 25, 2015
Fair Field Flowers, a cut flower marketing group located in Madison, WI, is looking to hire a Customer Service Manager for the 2015 season. Applicant must have working knowledge of local cut flower industry; excellent communication skills including email, website, and telephone. Season runs May through October, 10-20 hours per week, hourly wage $11-15 per hour depending on knowledge and skill level. Applicants send resume and inquiries toenter “FFF CSM” in subject line. http://brightflowerfarm.com/
Sales/Driver: Seasonal Part Time Work
Posted February 25, 2015
Fair Field Flowers, a cut flower marketing group located in Madison, WI, is looking to hire someone to drive the company’s vehicle during the 2015 season. Applicant must have excellent customer service skills, valid driver’s license, working sales knowledge of local cut flowers, computer ease, and ability to lift 40 lbs. Season runs May through October; 3-4 days per week, 150-200 round trip miles per run; hourly wage $11-15 per hour depending on knowledge and skill level. Applicants send resume and inquiries to enter “FFF Sales/Driver” in subject line. http://brightflowerfarm.com/
NuGenesis Garden Interns
Posted February 24, 2015
NuGenesis is hiring two part time Garden Interns for the 2015 season. This is a part time seasonal position with flexible start dates that can run from April through October. Hours can range from 10-20 per week depending on your interests and availability. This position is designed to offer someone interested in community and educational gardens, experience in the following: Organic growing techniques; Garden education; Garden design; Hoop house production; Volunteer management; Non-profit event/fundraising planning and organization
A full description and application information can be found here: http://www.nugenesisfarm.org/Garden%20Internship%20Final.pdf
More information about NuGenesis can be found here: http://nugenesisfarm.org
Farmers’ Market Manager
Posted February 20, 2015
The Garden District Farmers’ Market, Milwaukee is seeking a Market Manager. The Manager is responsible for the daily operations of the summer farm market in addition to marketing and other administravia (approx. 10 hours per week). You will work with vendors, customers and the GDNA Board to help promote and enhance the Market. Skills needed: Experience with farm markets a plus. Literacy in social media outlets, MailChimp & other Web-based communication Word, Excel and spreadsheet programs for reporting and record-keeping Some heavy lifting (up to 50lbs) This is a contractual work relationship and the manager will report to the GDNA Board of Directors. Compensation will be $10-$14 per hour based on experience. Confident, energetic, diplomatic and organized candidates should submit their resume to email@example.com
DeForest Farmer’s Market Manager
Posted February 20, 2015
This is a part-time seasonal position that will oversee the DeForest Area Farmers Market. This position is expected to work 230 hours for the market season. The position averages 8 hours/week for the 24 week market season plus limited additional hours during the off-season. Pay rate is $13.00/hour.
The Farmers Market is held every Tuesday from May 12 – October 20, 2015 from 3:00 to 6:00 PM at Veterans Memorial Park. An additional market will be held on Saturday, May 16 from 8:00 AM to 1:00 PM for Garage Sale Day. The Market Manager is expected to attend every market. The coordination hours may be performed at home. Prompt responses to phone calls and emails are required; a Village issued cell phone and email address will be provided. Essential job duties and responsibilities include: Market logistics and vendor coordination; Publicity including written press release, social media; Building and maintain musical calendar; Working with steering committee on policy development and special events
A full job description and application instruction can be found on the village website under Farmers’ Market Manager:
Goodman Youth Farm Crew Leader
Posted February 17,2015
The Goodman Youth Farm is seeking to hire a Crew Leader responsible for assisting the Youth Farm Manager in all aspects of farm and program management, including but not limited to: leading field crews of students, iterns, and volunteers, developing educational programming, preparing program supplies, maintaining farm records, and facilitating large group activities. The deadline to apply is March 5, 2015.
To apply send a resume and cover letter to firstname.lastname@example.org
Land Steward LTE
February 17, 2015
Community GroundWorks seeks a hardworking and flexible assistant to care for the land at Troy Gardens. The Land Steward will help oversee our food forest and edible landscape, woodlands, open spaces, and natural areas (prairie, old field, wildlife corridor).The deadline to apply is March 5, 2015.
Posted February 12, 2015
The Wormfarm Institute is looking for artists with an interest in sustainability and connection to the land. Applications are accepted year-round, however our primary review period is December 15th through February 15th.
There are two ways to apply:
- Digitally, using the form found at: http://wormfarminstitute.org/artist-residencies/artist-residency-application/. Please note that if you apply digitally, you must also email us with samples of your work and a resume.
- Via US Post. Click here to download a pdf application and send it to us using the instructions on the pdf form.
Questions? Contact Jay Salinas at email@example.com
Posted February 12, 2015
The Wormfarm Institute is enjoying an exciting period of rapid growth and national attention. We are seeking a multitalented, super-organized and creative thinker to help us further develop and manage systems and strategies for effective revenue development. The Development Director, a new leadership position, will plan and implement Wormfarm’s fundraising efforts, including donor appeals, grant writing, sponsorships and plans for increasing earned income. S/he will coordinate all related communications strategies including media, public and donor relations. The Development Director will report directly to Wormfarm’s Executive Director.
Posted February 11, 2015
Gardener-in-Residence Job Opening
Posted February 11, 2015
Posted February 10, 2015
ABOUT MOSES The Midwest Organic and Sustainable Education Service (MOSES) is a nonprofit that provides education, resources, and expertise to help farmers grow using sustainable, organic practices. Our office is located in Spring Valley, Wis., one hour east of Minneapolis/St. Paul, Minn. Visit our website to learn more: mosesorganic.org.
JOB DESCRIPTION The Organic Specialist serves as an expert for MOSES by providing education and resources about organic and sustainable farming practices to farmers and other stakeholders. This position manages the Research Forum at the MOSES Organic Farming Conference and the workshop presenters. The ideal candidate is outgoing and enjoys interacting with people.
Posted January 26, 2015
The SLO Farmers Co-op is hiring a manager! We are looking for an outgoing individual who is passionate about increasing access to locally produced food throughout Northeast Wisconsin.
The SLO Farmers Co-op is in a phase of rapid growth and is seeking a co-op manager to help drive this growth and be a part of our success! To review the complete job description, please visit:
Interested in applying? Send your resume and cover letter to Ashley@Live54218.org
Interviews will occur on a rolling basis with the intent to fill this position ASAP. Applications received prior to February 6, 2015 will receive preferred review. Preferred start date is February 23, 2015.
Posted January 16, 2015
The Wisconsin Food Cooperative (WFHC) is committed to building a socially and economically vibrant local food system with respect for the land and our communities. The cooperative is a group of farmers and value-added producers working together towards this goal. The Cooperative distributes the products of the members to major wholesale buyers.
The Value-Added Associate will be responsible for maintaining relations with buyers and producers for the value added program, developing new relationships with buyers, working with producers to understand requirements for sales, and coordinating paperwork required for value added sales with the business manager.
To apply, please send a resume and cover letter to Tara Turner at firstname.lastname@example.org. If you have questions about the position, you can ask Tara or myself. I can be reached at email@example.com
Community GroundWorks 2015 Internships
Posted December 30, 2014
Community GroundWorks has internships available in organic agriculture, environmental education, natural areas, and non-profit administration. We offer both paid and unpaid internships at Troy Gardens and at our other sites in Madison, WI. Learn about our organic vegetable farm, natural areas, kids’ garden, and youth farm positions and find application instructions on our website:
Deadline to Apply: February 15, 2015
AmeriCorps VISTA – Community Food Systems
Posted December 9, 2014
Dane County UW Extension is seeking candidates for a full-time AmeriCorps VISTA position to work within our community food system to assist with community gardens throughout Dane County and to increase access to healthy foods for people living in poverty. This is a one year appointment beginning in April 2015. In return for their service, the AmeriCorps VISTA member will receive a modest living allowance and health benefits during their service, and have the option of receiving a Segal AmeriCorps Education Award or post-service stipend after completing their service.
AmeriCorps VISTA’s mission is to create and expand programs that ultimately help bring low-income people and communities out of poverty. The Dane County Community Food Systems AmeriCorps VISTA will serve as a member of the Dane County UW-Extension educator team. The VISTA will work closely with UW-Extension staff as well as the Dane County Food Coalition to build partnerships and strengthen our community food system to increase access to healthy foods for Dane County residents living in poverty.
Apply by February 1, 2015. Interviews will be conducted on an ongoing basis. Send cover letter and resume via e-mail to firstname.lastname@example.org or via surface mail to: Carrie Edgar, Dane County UW-Extension, 5201 Fen Oak Dr. Madison, WI 53718.
More information: http://dane.uwex.edu/employment-opportunities/
4-H Youth Development Program Assistant
Posted December 9, 2014
This is a part time (50%) limited term employment position in the Dane County University of Wisconsin Extension department. The position will work closely with the Dane County UW-Extension 4-H Youth Development Educator and Program Advisor.
4-H is the youth development component of University of Wisconsin-Extension. 4-H is a community of young people across America who are learning leadership, citizenship and life skills. Dane County youth and adults learn together to think clearly and make decisions, to care about others, to develop skills for living, and to practice healthy lifestyles. Education happens in both rural and urban settings through 4-H projects, group programs, fun activities, and in-depth learning experiences. 4-H youth and adult volunteers work to improve their individual lives and communities in which they live.
To apply visit: http://jobs.countyofdane.com/Opportunity/77
More information: http://dane.uwex.edu/employment-opportunities/
Sustainable Agriculture/Outreach Specialist
Posted December 9, 2014
If you have education and experience in agriculture, communications, marketing, and food policy, then NCAT is interested in you! We are seeking a sustainable agriculture/outreach specialist for our Jackson, Mississippi, office.
You will create and distribute outreach communications to communities in the Gulf States region to assist them to be healthier and more profitable by adopting sustainable agricultural practices, while helping to improve environmental conditions for all. You will also serve as a knowledgeable technical resource for farmers, ranchers and other producers.
The position requires the equivalent of a bachelor’s degree in communications, marketing, agriculture, environmental studies plus a minimum of four years of experience.
The deadline for applications is December 14th, so apply today!
Global Food Systems and Nutrition Assistant Professor at Kansas State University
Posted November 24, 2014
A new position has been announced for an Assistant Professor, Global Food Systems and Nutrition, at Kansas State University in Manhattan, Kansas.
The successful candidate for this tenure-track, 100%-research position will conduct, collect, analyze and synthesize research relating to global food systems, nutrition, and health. The position is housed in the USAID Feed the Future Sustainable Intensification Innovation Lab (SIIL) hosted at K-State. The main responsibilities will be to conduct research and other work relating to global agriculture and food systems for improved food handling, processing, quality and safety; improved human nutrition and health; and to develop summaries, critical analyses, reports, position papers and journal articles that will help promote evidence-based agricultural practice and policy that supports the adoption of high impact sustainable intensification practices in developing countries.
The ideal candidate will have a record of original research on linking agriculture, food processing, nutrition and/or health in an international development context, and will have or be capable of producing high quality scientific publications, reports, policy briefs and popular materials in this field. The position will have a home in either the Department of Animal Sciences and Industry or the Department of Human Nutrition, Kansas State University, Manhattan, Kansas. You may download the full job description at http://www.ksre.ksu.edu/doc17820.ashx
Review of applications will begin January 7, 2015, and will continue until the position is filled. For more information, contact Gary Pierzynski at 785-532-6101.
Assistant Professor in Food Safety and Consumer Food Production
Posted November 20, 2014
Iowa State University (ISU) has launched the Presidential High Impact Hires Initiative to support targeted faculty hiring in areas of strategic importance. The University provides an intellectual environment committed to academic excellence and diversity, and offers mentoring programs for new Faculty. The Departments of Apparel, Events and Hospitality Management (AESHM) and Food Science and Human Nutrition (FSHN) in collaboration with Extension and Outreach seek applicants for a 12-month tenure-track faculty with expertise in food safety and consumer food production. The position appointment is 50% Extension and Outreach, 25% teaching, and 25% research.
More information: https://www.iastatejobs.com/postings/8672
FairShare CSA Coalition is now hiring up to 3 Spring 2015 Interns
Posted November 18, 2014
FairShare interns contribute to our work and help to grow the Community Supported Agriculture (CSA) movement. Internships are a great way to gain experience in nonprofit administration, event support and planning, food security support, farmer program support, and more.
Internship positions are 10-15 hours/week and open to students and community members able to commit to a regular schedule for a minimum of 4 months. FairShare Internships are volunteer positions, though course credit may be available to qualified students.
Visit our website to view available position descriptions and find out more about FairShare. http://www.csacoalition.org/get-involved/intern/
Application deadline is Friday, December 19th.
Victory Garden Initiative Urban Farmer and Educator
Posted November 11, 2014
Victory Garden Initiative is a non-profit organization that builds communities who grow their own food, reintegrating human and food ecology.
Reports to: Executive Director
Description: Full-time position beginning January 2015, with benefits package.
2) A complete resume
3) Three references
REAP Food Group is looking for two interns for Spring of 2015!
Posted November 11, 2014
Please submit the following by November 15, 2014:
1. A cover letter stating your interest in sustainable food system work, and how your qualifications align with this position.
2. Your resume
3. Two references
Policy and Grassroots Interns
Posted October 28, 2014
NSAC is hiring for spring policy and grassroots interns to start in mid-January. Both internships are full-time, paid positions in NSAC’s DC office on Capitol Hill. Full job descriptions are available on the NSAC website. Applications are due November 3, 2014.
Caretaker for Camps and Events Facility
Posted October 28, 2014
Wisconsin Farmers Union is seeking a full-time caretaker and site manager for its Kamp Kenwood facility on Lake Wissota near Chippewa Falls, Wisconsin. The position is year round and includes both salary and housing on the grounds. The full facility is open from mid-April to mid-October. A limited, partial rental is available in the off season. http://www.wisconsinfarmersunion.com/webfiles/fnitools/documents/kamp_kenwood_caretaker_facility_manager.pdf
Application Deadline: November 5
Farm Commons is hiring a full-time Communications Associate
Posted September 30, 2014
This position offers tremendous opportunity to the right individual. We are a mission-driven organization and the new team member will have the opportunity to make a difference in the lives of sustainable farmers. Farm Commons has a strong track record as a young nonprofit and is posed to make a significant impact in the sustainable food and farming community. The selected candidate will work in the middle of the emerging world of sustainable agriculture law.
More info: http://farmcommons.org/blog/were-hiring
Posted September 23, 2014
Nourish is a non-profit organization located in Sheboygan, WI. (www.nourishfarms.org ) Nourish collaborates with local farmers, organizations and volunteers to create and share fresh, local food with struggling families in our community. We provide both food and education through our programs: Farm to Table Tours, Farm to School, Farm to Market food demonstrations and Corporate Tours. With new initiatives in development, we have an exciting new opportunity for a proven leader.
The Nourish Executive Director will be a dynamic and innovative leader who will drive fundraising, signature programs, relationship building, and an overall community presence individually and through inspiration of a diverse staff and volunteers.
More information: http://www.nourishfarms.org/2014/09/nourish-is-looking-for-an-executive-director/
FARM TO BUSINESS PROGRAM DIRECTOR
Posted August 26, 2014
REAP Food Group, based in Madison, Wisconsin, is seeking candidates for a full-time Farm to Business Program Director. This position is responsible for planning, executing, and evaluating REAP’s work to connect local farms with restaurants, institutional food buyers, and local food businesses. This position directs the Buy Fresh Buy Local program, among other efforts.
A full position description, required qualifications, and application instructions are available here. Application Deadline: September 5, 2014
Farm2School Internship Position Open – Fall 2014
Posted August 26, 2014
As Wellspring’s Farm2School program expands to additional classrooms and schools, there is an opportunity to provide educational training for those interested in learning about and leading Farm2School programs through an internship program. Interns will support the Wellspring Education Director and other staff in providing our established Farm2School programs.
Please see attached for the complete description. 2014 Fall F2S Intern Position
Interested candidates should email a resume, list of three references and their contact information, and a cover letter to Francie Szostak at email@example.com
Information Technology Support – Community and Regional Food Systems Project
Posted August 26, 2014
.5 to .75 FTE position is available with the Community and Regional Food System project (University of Wisconsin-Madison). The position supports the information technology needs of faculty and staff, maintains and enhances a project website, and develops new web-based outreach materials. For details and application procedure, see http://www.ohr.wisc.edu/WebListing/Unclassified/PVLSummary.aspx?pvl_num=80550.
The Gardens at Michael Fields – Garden Intern – PAID POSITION
Posted August 26, 2014
For the remainder of the 2014 Season we are looking for 2 full-time volunteer interns to finish out the season and help with harvesting while learning correct Post-Harvest Handling skills and the importance of the correct cover crops.
Where: Michael Fields Agricultural Institute, East Troy, Wisconsin
When: Mid -August through Mid-October, 2014
Hours: Monday through Thursday, 7am to 4pm, Fridays until 7:30pm with a break in the day, some occasional Saturdays are possible.
Intern at Wellspring
Posted August 12, 2014
Wellspring Education Center and Organic Farm is seeking a motivated, hard-working intern/farm worker to help wrap up the 2014 growing season.
Interns participate in planting, weeding, harvesting, washing, and packing a wide variety of vegetables and small fruit. Workers may also be involved in greenhouse work, grounds maintenance, sales at Farmers’ Markets, or other aspects of the operation based on the farm’s needs and the worker’s inclination. Workers will be expected to work from the beginning of September until the end of October working 5 or 5 ½ days per week, 8-9 hours per day. Interns will be given a personal room in a larger communal living situation. In addition, Wellspring provides food staples and produce from the farm for interns. There is a $500/ month stipend for this position.
If you are interested please contact our Farm Manager Evan at firstname.lastname@example.org (preferred) or at 231-675-1383
Sustainable Agriculture Specialist
Posted August 12, 2014
NCAT has another opening for a sustainable agriculture specialist, this one in our Davis, California, office. If you are interested in promoting sustainable agriculture practices and working with family farmers, small producers and limited-resource farmers, this is a wonderful opportunity. You will work directly with farmers and ranchers on crop and livestock production, soil health, water quality, organic certification, and other issues.
Here’s your chance to join our team and promote sustainable farming and ranching and strengthen local and regional food systems in Arizona, California, Nevada, Oregon, and Washington.
A minimum of a bachelors degree is required, along with hands-on farm-based experience. You also must be fluent in written and spoken Spanish.
For a complete list of qualifications needed and job responsibilities, and to start your application: https://www.ncat.org/sustainable-agriculture-specialist-California/
Don’t delay! Applications only accepted until September 7th
Posted July 22, 2014
The North America Aronia Cooperative is looking for a general manager with experience in operating a food/fruit cooperative. This individual will be charged with the day-to-day operations of the co-op and will oversee all aspects of aggregation and distribution of our Aronia berries.
Send cover letter and resume to: Colleen Nipp, 3234 N. 161st Street Omaha, NE 68116, email@example.com, 402-955-9905.
Resumes accepted from June 1, 2014 through August 29, 2014. Employment will begin as soon as applicant is chosen/available.
Posted July 22, 2014
Kansas Organic Producers (KOP) is an organic marketing and bargaining cooperative, producing and selling organic wheat, soybeans, corn and other grains. KOP staff work to serve the interests of the co-op’s members. The primary responsibility of marketing staff is to represent the membership in marketing and sales and maintain active communication with members and other staff. Grain marketers also strive to develop new markets and improve KOP’s marketing program.
Contact Harry E. Bennett at firstname.lastname@example.org for more info.
Rock County AmeriCorps Farm to School Members
Posted July 8, 2014 (deadline extended)
UW-Extension and the Rock County Farm to School Coalition is looking for two part-time AmeriCorps Farm to School members for the 2014-2015 school year to help increase food security and create a happier, healthier community in Rock County. The Community Outreach Member will start school gardens throughout Rock County, help school nutrition directors procure food from local farmers, bring local farmers into the schools, and begin a ‘Harvest of the Month’ Farm to School community effort. The Nutrition Education member will work within school classrooms to teach kids about local food and healthy eating, help teachers and schools implement health and wellness programs, and begin a ‘Harvest of the Month’ Farm to School community effort. Both AmeriCorps Members will work from the UW-Extension Rock County office in Janesville, Wisconsin.
For more information, see the full position descriptions at http://rock.uwex.edu/farm-to-school/
Community Outreach Coordinator
Posted July 8, 2014
Town and Country RC&D is announcing a part-time, seasonal position with their Eat Here, Eat Well program in Jefferson County.
The community outreach member will coordinate activities of the Farm to School task force Eat Here, Eat Well to help share resources and ideas for promoting farm to institution practices among participating school districts.
Applications are due: Monday, July 28; Estimated Hire date: Friday, August 1; Date of Work start: Friday, August 15.
For more information call 920-541-3208.
Ag Marketing Consultant Advanced
Posted July 1, 2014
Ag Marketing Consultant Advanced position in the Division of Agricultural Development. Please see link for Job Announcement Code: 1402800 for further information: http://wisc.jobs/public/job_view.asp?annoid=76011&jobid=75526&org=115&class=71263&index=true
Application deadline is Monday, July 7, 2014.
If you have difficulty with the link above, please go to the state job website www.wisc.jobs and search by our agency (DATCP) to view our active recruitments and to preview the applicable exam. For questions please contact me.
Posted July 1, 2014
Wisconsin Farmers Union is seeking a new Communications Director! Further info — please share widely. Our current Communications Director is moving and taking a new position, so we’re looking for a great addition to our team.
Posted July 1, 2014
The Boys & Girls Clubs of Barron County, Rice Lake, Wisconsin is currently recruiting for AmeriCorps members to serve from August 15, 2014 – August 14, 2015. AmeriCorps members will directly support the implementation of the afterschool and summer programs by developing curriculum and facilitating enrichment programs that promote positive personal development, academic success, healthy lifestyles, and community involvement for youth between the ages of 5-18 years old.
Positions available in: Barron, Cumberland, and Rice Lake, Wisconsin
Members will serve in areas including: Health, Nutrition Physical Fitness & Wellness; Science, Technology, Engineering & Math (STEM); and Literacy.
More information on requirements and benefits at: http://www.bgcbarroncounty.org/page11452340.aspx
Part-time Nutrition Educator for the Farm to School Program
Posted July 1, 2014
Goodwill Grows is one of 24 Goodwill Industries of North Central Wisconsin, Inc. programs. The mission of Goodwill NCW is Elevating People, Transforming Communities and our program supports this mission by helping all people have access to affordable, fresh food, while creating opportunities for growth and learning. Our goal is to increase food security for both individuals and the communities we serve. Fresh, local food is a powerful vehicle for positive social change and by growing together we will create a happier, healthier community.
AmeriCorps members will receive a modest living allowance, student loan deferment, and an education award at the end of service. Limited reimbursement will be provided for travel to participating communities and training.
All interested applicants please submit a resume, two professional references, and a letter of interest including a statement explaining why you think farm-to-school is important for Wisconsin schools by July 18, 2014 to Alex Tyink at email@example.com or via post to Goodwill Grows 1800 Appleton Rd. Menasha, WI 54952. Emailed applications are preferred. For more information email Alex or call at 920-850-7213. http://datcp.wi.gov/Business/Buy_Local_Buy_Wisconsin/Farm_to_School_Program/index.aspx
Food Security Planner Position with Public Health- Madison/Dane County
Posted July 1, 2014
Current vacancy with Public Health – Madison & Dane County (PHMDC) in Madison, Wisconsin. PHMDC’s division of Policy, Planning and Evaluation (PPE) works to strengthen public policies that improve the health of Dane County residents, particularly the most vulnerable. Broadly these functions are research, public health surveillance, analysis and interpretation of public health data, and program evaluation. This position will play a role in helping shape public health priorities related to nutrition, food access and food security in Madison & Dane County over the next decade.